The Aristocrat Restaurant – where the Filipino heart is!


Last month, Aristocrat in cooperation with Openrice, held an event for openricers and foodie bloggers dubbed as “Eat’s a date with Aristocrat.” Of course, yours truly was… present! Thank you Heidie of Openrice for inviting me over a sumptuous breakfast and to a fun and challenging day of eating and shopping. Yeah, you read it right, shopping was included courtesy of course of generous Arictocrat. Well, I’ll talk about the “shopping” portion on my Lifestyle Blog – The Daily Posh. For now, please let me share with you my delectable breakfast. Shall we?

The Aristocrat has been part of so many Filipinos. I can say it simply because families would love to eat here every now and then. Even the balikbayan members of the family always see to it that they would dine it here first before going straight to our home. Well, the The Arictocrat Malate branch which is along Roxas Boulevard is one of the very accessible branches from the airport. Thus, going here straight from arrival is not a hassle at all.


Going back to the event proper, “Eat’s a date with Aristocrat” was an awesome aristocracy experience. As early as 7:00am, Sunday morning, we all headed to The Aristocrat, Malate branch as our meeting place. We had our breakfast there and as I’ve been posting on my Instagram, I started my blessed Sunday morning with a very creamy and yet thick hot chocolate. It was heaven!


Though they’ve recommend their best seller Lola Asyang Adobo, I still prefer to have Beef Tapa Breakfast Meal as the others already ordered that. As a blogger we opted for different meals so we could taste other’s food and of course to have some more food photo. (Please do bear with me as photos in this post were captured using my Samsung Galaxy II.)


My table looked like this! Ohhh.. is it so amazing? Yeah? Well, it did taste so good! As I’ve mentioned a while ago, some had a mixed of longganisa and adobo, bacon and egg, and sandwich and egg omelet.


But it was not just that, we also had a taste of Christmas – Puto Bumbong and Bibingka. These two were so luscious and way too perfect for Christmas, oops... I mean for everyday in-between-meal merienda!


When I think it was over? No, no, no. As we also had this Torta delos Reyes Sansrival covered with chocolate ganache that perfectly satisfies your sweet cravings. It doesn’t have the nakakasawa/umay factor. Plus, the white and milk chocolate that complements the taste of the bittersweet taste of chocolate was mouth-watering. Added to that, the crunchy sansrival made you crave for more. By the way, it is only available in The Aristocrat Bakery, only selected branches have it.


I can’t barely breathe ‘coz of too much eating, thus it is time to walk for a while and have an ocular visit with the newly renovated restaurant. It also has function rooms where parties, business meetings or even a private dinner happens.



Condiments are also available. 


At 10:00 am, we packed up and head over to Laguna to visit the The Aristocrat branch in Ultimart Mall, San Pablo, Laguna and had our lunch (to be posted soon) and did some ultimate shopping challenge at Liliw, Laguna. After that, we went to newly opened 11th branch of the The Aristocrat at SM Dasmarinas, Cavite City (read here) to witness the grand opening and to have delightful merienda.

For more information about The Aristocrat Restaurant, please visit their website.

The Aristocrat Restaurant
432 San Andres Street corner Roxas Boulevard
Malate, Manila City, Philippines

Hotline: (632) 894-0000

*Sponsored post.

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